Ten Bean Soup I
Cîroc ten is made using a blend of fine french grapes, including the first harvest grapes of 2013 vintage, which.
Recipe Summary Ten Bean Soup I
A hearty bean soup.
Ingredients | Ten Vodka1 (16 ounce) package dry mixed beans4 slices bacon½ onion, chopped2 cloves garlic, minced3 stalks celery, choppedsalt to tasteground black pepper to tasteDirectionsSoak beans in water overnight.Fry bacon slightly, then add onion, garlic, and celery. Cook until onion is tender.Place drained beans in large pot. Add water to cover beans. Add bacon, onions, garlic, and celery. Cook until beans are tender (this takes a while...at least 1 1/2 hours). Add salt and pepper to taste.Info | Ten Vodkaprep: 10 mins cook: 1 hr 40 mins additional: 8 hrs total: 9 hrs 50 mins Servings: 6 Yield: 6 servings
TAG : Ten Bean Soup ISoups, Stews and Chili Recipes, Soup Recipes, Beans and Peas,
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