Steps to Prepare How To Use Some

Slow Cooker Baked Beans Using Canned Beans

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Recipe Summary Slow Cooker Baked Beans Using Canned Beans

This tasty dish goes with all your favorite foods and takes just minutes to prepare.

Ingredients | How To Use Some

½ cup hickory-flavored barbeque sauce

½ cup ketchup

½ cup packed brown sugar

1 teaspoon dry mustard

3 (14.5 ounce) cans great Northern beans, drained and rinsed

1 green bell pepper, diced

1 large onion, diced

4 ounces cooked ham, diced

Directions

Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.

Cook beans on Low for 8 to 12 hours until thick.

The beans can also be cooked on High for 3 to 4 hours.

Info | How To Use Some

prep: 10 mins cook: 8 hrs total: 8 hrs 10 mins Servings: 12 Yield: 12 servings

TAG : Slow Cooker Baked Beans Using Canned Beans

Side Dish, Beans and Peas, Baked Bean Recipes,

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